Oxtails is a big part of Jamaican culture. For many Jamaicans, oxtail is the ultimate comfort food and is a Sunday dinner favourite. Growing up, it’s what my mother would prepare as a treat. That means we never got it often, but when we did, it was delightful and satisfying. On those special occasions, we would look forward to our plate of oxtail with rice and peas, piece ah fry chicken and wid likkle oxtail gravy on the side. Now that we have a restaurant, I find joy in carrying on this Sunday dinner tradition. Even though cooking oxtail requires a bit of work, believe me when I say that all the love you get in return makes it all worth it.